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Fried Chicken w Glazed Apples and Cheddar Cheese w Kam’s Chili Sauce.

As American As Apple Pie!

 

Fried Chicken Apple Pie Sandwich

 

2 Brioche Bread Slices

2 Chicken Breasts (thinly sliced)

1 C. Buttermilk

1 C. of Flour (with a dash of cayenne)

4 strips of smoked bacon (thick cut)

2 thick cut slices of cheddar cheese

1 Apple

1 tbs Light Brown Sugar

1 dash of Cinnamon

1 tbs Sweet Cream Butter

Top it with Kam’s Chili Sauce!

 

Dredge chicken in flour then buttermilk and again in the flour. Heat in oil @400 degrees till golden brown.

Bake bacon strips in oven at 375 degrees for 10 minutes, sprinkle with sugar. Cook till bubbly.   Let cool.

Cook sugar, butter, cinnamon in pan till bubbly, add apple slices, cook for 2 min. on each side

 

Assembly: Butter one side of both Brioche slices in a skillet till toasted

Place a fried chicken breast on top of a slice

Top the fried chicken with a cheddar cheese slice. (Broil till melted)

Top with bacon, then caramelized apple slice and serve.