Ham & Cheese Biscuits
Ham & Cheese Biscuits !
Call me All-American, but I love Ham and Cheese sandwiches. And not just any old ham and cheese sandwich… My mother’s is the best. I’ve tried many times to make these sandwiches on my own, but it’s never the same.
Andy Roddick
SauteMagazine.com
SauteMagazine.com “A taste of the good life
- 1 lb. Shrimp, peeled and deveined and chopped into ½ inch chunks (prefer 16/20 to 26/30’s)
- 1 (8 oz.) Package Light Cream Cheese
- 1/2 Cup Low Fat Yogurt
- 1/2 Tsp. Old Bay
- 2 Tsp. Lemon Juice
- 7 Tsp. Green Onion, diced
- Optional – 4 Strips of Uncured Natural Bacon, crisped and diced
- 4 Tbsp. Kam’s Sweet & Spicy Chili Sauce (May use 3 Tbsp. Hot if you prefer)
Preparation
With a mixer blend softened cream cheese with yogurt until smooth. Stir in chili sauce, green onion, Diced bacon, Old Bay and lemon juice. Chill for 2 hours or overnight. Serve in a hollowed out bread bowl, pita chips or with Crudité.
Recipe Courtesy of Kam’s Kettle Cooked Chili Sauce.