I think foosball is a combination of soccer and shish kabobs.
Mitch Hedberg
Lanai at one time grew 98% of the world’s pineapples. But the world’s pineapples are now grown in two places, Costa Rica and Panama, because no one wants to spend $45 for a pineapple from the United States.
Larry Ellison
As soon as I get home, all I want to eat is seafood.
Quvenzhane Wallis
Rockefeller once explained the secret of success. ‘Get up early, work late – and strike oil.’
Joey Adams
There has never been a shrimp that I’ve eaten that I haven’t been like, ‘I am so lucky that I get to eat this.’ I would eat a shrimp enchilada, shrimp burrito, shrimp cocktail, fried shrimp, shrimp po boy, shrimp gumbo. Isabel Gillies
You cannot teach a crab to walk straight.
Aristophanes
Tropical Salsa
Get:
1 ½ C. Peaches
½ C. Pineapple
1 Fresh Jalapeno (diced)
1 Fresh Lime Juice
5 Tbsp. Purple Onion (chopped)
¼ C. Kam’s Kettle Cooked Chili Sauce
2 Tbsp. Fresh Cilantro (chopped)
Make it:
Chop and combine all ingredients.
Salt & Pepper to taste. Put mixture in the fridge for 1 hrs. to marinate. Great on grilled fish!
From the kitchen of: Kam’s Kettle Cooked
If you are going to wrestle a bear, try to stay away from all fish oil products, you know. I mean it’s tough for me, because I love to rub myself with salmon oil every day – it’s a great conditioner for the hair, skin. Will Ferrell
I’ll eat anything. I love food in general. I love traditional Mexican, carne asada. Just meat, beans, rice, and some good salsa.
Becky G
Tropical Salsa
Get:
1 ½ C. Peaches
½ C. Pineapple
1 Fresh Jalapeno (diced)
1 Fresh Lime Juice
5 Tbsp. Purple Onion (chopped)
¼ C. Kam’s Kettle Cooked Chili Sauce
2 Tbsp. Fresh Cilantro (chopped)
Make it:
Chop and combine all ingredients.
Salt & Pepper to taste. Put mixture in the fridge for 1 hrs. to marinate. Great on grilled fish!
From the kitchen of: Kam’s Kettle Cooked
I don’t normally cook, but if I did it probably would be beans, sausage, bacon and eggs. I never really get to eat that to be honest.
Wayne Rooney
Mom’s Baked Beans
Get:
1 lb Ground Beef
4-(16 ounce) Cans baked Beans
1- (4 ounce) Can chopped Green Chili Peppers
1-Small Sweet Onion, Peeled and Chopped
1 cp Barbeque Sauce
1-tbl Garlic Powder
1-tbl Chili Powder
4 (ounces) Kam’s Chili Sauce
Make it:
Cook in high for 2 hours, or low for 4 hours. Garnish with cooked bacon.
I don’t look like someone who leans on a mantelpiece with a cocktail in my hand, you know. Charles Bronson
Cocktail Smokies
Get:
2-(14 oz) Hillshire Farm Lit’l Smokies~Smoked Sausage
1 (8oz) Jar of Pepper Jelly or your favorite flavor
1/2 Jar of Kam’s Kettle Cooked Chili Sauce
4 Tbl. Chopped Onion (diced)
1/4 Cp Bourbon
(Can make 1 day before)
Mix all ingredients in a pot and simmer on low for 1 hour.
Top with additional Kam’s Chili Sauce for presentation and added flavor!
From the kitchen of: Kam’s Kettle Cooked
